Menu Subject to Availability and Market Price

25 person minimum preferred 15% price increase for under 25 persons.

Custom Menus happily available for all budgets. 

Please call 541-864-0777

 

Lunch Buffet Package #1                                  $17 per person

North Chicken Salad Sliders

SW Brisket Cheesesteak Sliders

BBQ Pulled Pork Sliders

pasta Salad

Broccoli Salad

 

 

Wrap and Roll It UP package #2          $ 18

Curried Chicken Wrap

Turkey Pesto Wrap

Fried Spring rolls 

Pork Lettuce Wrap - peanuts, carrot, scallions, sweet chile sauce

 

 

Taco Bar Options (Choose 3)  package # 3        $  16 - 18pp

served with Asian, Apple, Lime Cilantro, or regular Coleslaw and Mexican corn salad

Pulled Pork

Pollo Adovada

Pork Verde

Brisket

Green Chile Chicken

Veggie

Asian Ginger Beef

 

Package #4                                  $19pp

Flatbread Station ( Choose 3 From Flatbread list below) 

Garden Salad with Assorted Dressings

Boneless BBQ and Buffalo Wings

Crudite - assorted vegetables with Dressings

 

Package # 5                           $ 21 pp

Panini Station

Cavatappi Beer Mac and Cheese

Monte Cristo Triangles

Teriyaki Chicken Skewers with fresh Pineapple

 

Ala Carte Packaged Lunches

To Go/Delivered Package 16-20 per person

served with Whole Fruit and garden, potato, or pasta salad

All Items available for Buffet Service

 

Northwest’ Best chicken salad, wrap or sandwich with Bacon and melted cheese Cranberries, Celery, Walnuts, red bell pepper, mustard, parsley
SW Brisket Cheesesteak  –  green Chile queso, lime cilantro aioli.

Curried chicken wrap with raisins, cashews, celery, red onion, lettuce and tomato.

Large assortment of burgers: guacamole bacon burger, pineapple teriyaki, caprese, green Chile cheese, Bbq bleu burger, sweet Chile Asian, patty melt, etc.

Steak Tacos: Guacamole, Lime Cilantro Aioli, red bell pepper, green chile, onions

Veggie Tacos: Sweet potato, green Chile, red bell pepper, and onion

Flatbreads: BBQ chicken, Pesto Chicken, Margherita, Steak, Chicken Bacon Ranch,  Brie grape walnut; prosciutto pear honey; pepperoncini pineapple pepperoni.

Hot pastrami sandwich with provolone, Swiss, pepperoncini, pickle. Stone ground and yellow mustards.     

Assorted panini’s – turkey pesto, prosciutto pear, BBQ Chicken, Veggie, Cuban with Pickles, Italian, Bleu cheese buffalo chicken, Honey Peach and Brie, Chicken Arugula Provolone.

Sausage and peppers or Meatball sandwich- with grilled onion on hoagie bun

Bacon green Chile Mac and Cheese – with tomato and green onion

Buffalo Chicken Mac and Cheese -with tomato and green onion

Vegan nacho Bar with house made “Chz” sauce, House fried tortilla chips, green onion, Roasted Red bell pepper, fresh jalapeño, tomato, red onion, guacamole.

Asian Steak Nacho Bar With Rice Chips, Scallions, red bell pepper, sweet chili sauce and ginger lime marinated steak, green Chile queso

Yellow Curry Chicken Skewers with cucumber Salad

Teriyaki Chicken Skewers with Grilled Pineapple coleslaw
Pasta Primavera – Broccoli, Roasted peppers, tomato, onion, arugula, feta cheeseCobb Or Chef salad bar with all the fixings

Entre Salads; Chicken Caesar, Caprese , Morsel Salad - cranberries, roasted cashews, feta, cucumber and house Italian vinaigrette, BBQ chicken salad, sweet Asian ginger beef salad, Asian Cashew nut chicken Salad, Apple Walnut Bleu cheese and Date with Balsamic vinaigrette, Coronation Salad.

Carne adovada/Pork Verde/Pollo adovada   Taco Bar
with chicken and pork made with red Chile sauce; guacamole, corn, verde, and tomato salsa(s), cheddar and queso fresco Cheese(s), lime cilantro crema, lettuce, tomato, onion, flour tortillas, 18 per person with rice and beans 21

Build Your Own Bowl- white or brown rice, pinto or black beans, Guacamole, red and green Salsas, sour cream, Corn Salsa, cheddar, black olives, tomato

Monte Cristo – Turkey, Ham, Swiss Cheese, white toast, battered and fried with powdered sugar. Honey. Jam.